SIMPLY HEALTHY
Millet or Ragi as commonly known is regularly used in the South kitchens. It’s in fact the staple diet in many villages across South India! which is quite popular there. Ragi is also a rich source of fiber and helps lower cholesterol level. – Ragi is best… Continue Reading “Ragi ladoo”
Originally posted on Herbs And Pulses:
Ingredients Aval (medium)???????????????????????????????????????????????????? ½ Cup Rock Sugar (un polished) ½ Cup Milk 1½ Cup Water ½ Cup Cardamom 1 no. Pacha Karpuram a pinch Cashew Nuts 5 nos. Ghee 1 tsp Method 1. Heat sauce pan with 1…
Kaju Katli with no Sugar. Kaju Katli is a very popular sweet for any occasion. It is made with grounded Cashew nuts.Here is the recipe for your favourite Kaju Katli using Jaggery Ingredients Cashew Nut 1 Cup (Powdered) Jaggery ½ Cup Cardamom Powder ½… Continue Reading “KAJU KATLI (with Jaggery)”
Ingredients Aval (medium) ½ Cup Rock Sugar (un polished) ½ Cup Milk 1½ Cup Water ½ Cup Cardamom 1 no. Pacha Karpuram a pinch Cashew Nuts 5 nos. Ghee 1 tsp Method 1. Heat sauce pan with 1 tsp ghee.2. Keep the flame low… Continue Reading “Aval Karkkandu Payasam/அவல் கற்கண்டு பாயசம்”
Badam/Almond halwa is an Indian sweet. Almonds can be eaten as raw or toasted as a snack or add them to sweet or savory dishes. Almonds contain vitamins, minerals, protein, and fiber. So they offer a number of health benefits. Just a handful of… Continue Reading “BADAM/ALMOND HALWA”
Originally posted on Herbs And Pulses:
Nutritional Value of Rava 1. Made from durum wheat, Semolina digests slowly making you feel full for a longer duration of time.2. Semolina improves kidney function.3. Semolina is a good source of several B-Complex vitamins [thiamine, folate] and…
Nutritional Value of Rava 1. Made from durum wheat, Semolina digests slowly making you feel full for a longer duration of time.2. Semolina improves kidney function.3. Semolina is a good source of several B-Complex vitamins [thiamine, folate] and Vitamin E, which help to support… Continue Reading “doduttu (sweet)”
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